Vintage Sardines in Olive Oil — Yellow Tin 115g
- In stock, ready to ship
- Backordered, shipping soon
Beautiful, firm, and carefully prepared, these sardines are cooked and canned in France, then covered in extra virgin olive oil. As with traditional fine preserves, patience is key: turned over from time to time, the can allows the sardines to soak in their oil and become more tender.
In its yellow packaging, these canned sardines are best enjoyed on buttered rye bread, with a touch of salted butter as an enhancement, for an unpretentious seafood snack. The pleasure of a simple gesture and a quality product, dear to La Mère Poulard.
- Composition
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Ingredient Value Sardines 75% Extra virgin olive oil 25% Salt - Allergens
- Contains: fish
- Nutritional values
- Per 100 g: Energy 1490 kJ – 360 kcal, Fat 32 g (of which saturates 5 g), Carbohydrate <0.5 g (of which sugars <0.5 g), Protein 19 g, Salt 1 g
- Storage conditions
- Refrigerate after opening and consume quickly
Biscuiterie La Mère Poulard – ZA du Coglais – 35460 Maen Roch
- Fast and careful delivery
- Secure Payment
- Made in France
